Complete video at: http://fora.tv/2009/03/24/Staying_Healthy_On_the_Inside_by_Choosing_Wisely_Outside
Nutritionist Jennifer Crum discusses simple recommendations on eating organic for economically-minded consumers. Crum identifies peaches, apples, and grapes as the most likely to retain pesticide residue from among a “Dirty Dozen” list of fruits and vegetables.
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What do you eat in today’s confusing market? Farm raised versus wild? Organic or non-organic? Benefits of yoga and new exercise techniques.
In recognition of National Nutrition Month the Cancer Center at NYU Langone Medical Center hosts a discussion on staying healthy and living well. – NYU Langone Medical Center
Jennifer Crum, M.S., R.D., is a nutritionist at New York University Langone Medical Center.
Duration : 0:4:18
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